Ingredients You Will Need to Make Gulab Jammu.

1 Cup Full Cream Milk Powder 
2 Table Spoon of Plain Flour
2 Table Spoon of Migraine or Butter Melted
1 Table Spoon of Cardamon Powder
Some Fresh Milk for making the dough

Oil for Frying

For Syrup
2 1/2 Water
1 1/2 Sugar
1 Table Spoon Rose Essence
Few Strands of Saffron


Garnish 
Sliced Almonds

Mix all the ingredients for the dough with fresh milk ( need to beat the dough till you find it getting oily). Make into small balls.

Heat the oil, then on low flame fry them to golden brown

Keep for cooling them.

Melt the sugar in the water add Card am on and the saffron.

Put the cold Jamie in this when it is hot, Keep it cover for some time,

Finally add the rose essence.

Sprinkle Sliced Almonds before serving